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Tuesday, April 15, 2008

Hawaiian Haystack

From: Ann Behling

Gravy:
2-3 chicken breasts-cubed and fully cooked
1 can chicken broth
1 can cream of chicken

Steamed Rice

Add on top to taste:
chinese noodles
carrots
celery
green pepper
peas
pineapple
sunflower seeds
cucumber
cheese
tomatoes

Guacamole

From: Marianne Smith

6 avocados
4 tbsp mayo
8 oz cream cheese
squirt of lemon juice

cut avocados in half and scoop into blender
add mayo, cream cheese and lemon juice

Add to taste: chopped green onions, diced tomato, grated cheese, and salsa

Crock Pot BB QUE Chicken

From: Aunt Denice

1/2 cup catsup
1/2 cup bbque sauce (any flavor you like)
1/2 cup white vinegar
1 tsp dry mustard
1 clove garlic
1 tbs soy sauce
3/4 cup sugar
4-6 boneless skinless chicken breasts

mix all ingredients together. pour over chicken in crock pot.

on low it takes about 6 hours
on high it takes about 4.5-5 hours

times based on full pieces of chicken.
you can cut your chicken in to smaller chunks if you want it to cook a little faster.