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Tuesday, April 22, 2008

Wild Rice and Chicken (Crock Pot)

2 cans (10 3/4 ounces each) cream of chicken
1 1/2 cups water
1 package (6 ounces) seasoned long-grained and wild rice mix*
4 large carrots, thickly sliced
8 boneless skinless chicken breast halves

*i have found the the uncle ben's wild rice is the right size*
mix the soup, water, rice and carrots in crock pot
add chicken and coat in rice

cover and cook

LOW 7-8 hours
HIGH 4-5 hours

*makes 8 servings*

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